Carolin

We celebrated our wedding at the Alpaga in March. We were extremely lucky with the weather, the slopes were covered in snow and the skiing was fantastic. Our guests skiied all weekend and on Sunday we held our wedding ceremony in the sunshine on the Terrasse of the alpaga. Given we had bright blue sky we ditched the tent and the view was incredible and looks amazing on our photos. 

We then had cocktails and canapés  in the main lobby of the hotel followed by dinner in the dining room. The way the hotel is lit up at night is stunning and we had a fire pit outside with some marshmallows which was amazing for our guests to escape the party and enjoy some time outside. 

The hotel was very accommodative with all of our requests, the food is delicious, the chef very attentive and the service was excellent. We had a bunch of guests that had allergies and specific food requirements and the hotel managed to cater for everyone without it causing any stress on the night. 

We had Fanny and Dylan work with us through the year, both were very professional and easy to communicate with. Everything turned out better than our expectations as the hotel was so focussed on all the details.